Podcast – Ugly Fruits and Vegetables

The ugly fruit and veggies movement urges you to save the world by eating one ugly carrot at a time. Dr. Sarah Taber works in the food industry and she pointed out that most of ugly fruit and vegetables get turned into sauces and soups.

So what’s really going on? Why are we being told to eat ugly produce?

We also drink and discuss Mocha Porter by Dirtbag Alesand That’s What I’m Talkin’ About, Rolled Oat Stout, by Pearl Street Brewery.

Dr. Sarah also recommends this book to learn more about the complexity of food production.